BestFoodRecipes: Chicken in a Creamy Parmesan and Sundried Tomato Sauce recipes

Chicken in a Creamy Parmesan and Sundried Tomato Sauce

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Chicken in a Creamy Parmesan and Sundried Tomato Sauce</h2>
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Ingredients</h3>
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<li>1 tablespoon oil</li>
<li>4 (~6 ounce) skinless and boneless chicken breasts, pounded thin</li>
<li>2 cloves garlic, chopped</li>
<li>1/4 teaspoon red pepper flakes</li>
<li>1/4 cup dry white wine (or chicken broth)</li>
<li>3/4 cup chicken broth</li>
<li>1/2 cup heavy/whipping cream</li>
<li>1/4 cup oil packed sundried tomatoes, chopped</li>
<li>1/4 cup parmigiano reggiano (parmesan), grated</li>
<li>salt and pepper to taste</li>
<li>1/4 cup fresh basil, thinly sliced (or 1 teaspoon dried basil)</li>
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<h3>
See full instructions :<a href="http://www.closetcooking.com/2014/10/chicken-in-creamy-parmesan-and-sundried.html" target="_blank"> http://www.closetcooking.com/</a></h3>

Chicken in a Creamy Parmesan and Sundried Tomato Sauce

Chicken in a Creamy Parmesan and Sundried Tomato Sauce Ingredients 1 tablespoon oil 4 (~6 ounce) skinless and boneless chicken br...

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