Fresh Summer Peach Cobbler
IngredientsFruit
- 8 to 10 fresh peaches, pitted, peeled and sliced (about 4 cups)
- 2 tablespoons sugar
- 2 tablespoons cornstarch
- 1/2 teaspoon ground cinnamon
- Juice of 1 lemon (about 3 tablespoons)
- 3 tablespoons butter, softened
Topping
- 1 pouch Betty Crocker® sugar cookie mix
- 1/2 cup butter, softened
- 1 teaspoon almond extract or vanilla
- 1 egg
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