Homemade Baileys Irish Cream

INGREDIENTS:



  • 1 2/3 cups Irish whiskey (I used Jameson)
  • one 14-ounce can sweetened condensed milk
  • 1 cup half-and-half or heavy cream (I used half-and-half)
  • 2 tablespoons chocolate syrup (I used Hershey's)
  • 2 teaspoons vanilla extract
  • 1 teaspoon instant coffee granules or instant espresso (make sure it's instant so it dissolves)


See full instructions : www.averiecooks.com


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